Wine and Food: A Culinary Journey of the Americas (2 of 2) - Harry's Wine, Fairfield
Our journey of wine and food pairing now takes us from the European continent to the Americas. Week One we will enjoy the eclectic menu of North America as we taste a wide selection of food and wines from the USA. We will then venture south of the equator to sample the exciting and tasty cuisine of South America. As always Chef Chris Palumbo of The Fairfield Cheese Company will provide an exciting menu. $70 both weeks
Harry's Wine & Liquor Market, 2094 Post Rd, Fairfield, CT
